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Pumpkin Bread (The Red Lion Inn in Stockbridge, Massachusetts) Recipe

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This recipe for Pumpkin Bread (The Red Lion Inn in Stockbridge, Massachusetts) is from The Gonsalves Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
⅓ c butter
1⅓ c sugar
2 eggs (beaten)
1 c pumpkin purée
1 tbsp molasses
1⅔ c flour
1 tsp baking soda
¼ tsp baking powder
¾ tsp salt
½ tsp cinnamon
½ tsp nutmeg
¼ tsp ginger
⅓ tsp buttermilk
½ tsp vanilla extract
½ c chopped nuts (optional)
½ c raisins (optional)
Directions:
Directions:
Cream together butter and sugar. Beat in eggs one at a time. Add pumpkin, molasses, and buttermilk. Sift together flour, baking soda, baking powder, salt, cinnamon, nutmeg, and ginger. Add vanilla. Add nuts and raisins if using. Bake in a greased loaf pan at 350ºF for 1hr 15min.

yield: 1 loaf

 

 

 

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