Click for Cookbook LOGIN
"What I like to drink most is wine that belongs to others."--Diogenes , 320 BC, Greek philosopher

freezer salsa Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for freezer salsa is from Our Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
8 cups diced , seeded tomatoes
2 cups chopped green peppers
2 large chopped onions
2 seeded, finely, chopped jalepenos
3/4 small can tomate paste
can tomato soup , condensed
1/2 cup white vinegar
2 Tbs white sugar
2 Tbs salt
1 Tbs cayenne pepper
4 Tbs garlic powder


Directions:
Directions:
peel , seed and chop tomatoes
chop remainder of veggies
add all ingredients to large pot and bring to a boil , reduce heat and simmer for 45 minutes.STIR OFTEN
cool for 1 hour then use freezer containers to freeze

Personal Notes:
Personal Notes:
worth all the work

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

76W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 1,500,000 in our family cookbooks!