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Aunt Mary's Goulash Recipe

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This recipe for Aunt Mary's Goulash is from Diane's Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lbs hamburger
1 cup celery, chopped
1 cup onions, chopped
1 cup green pepper,chopped
1/4 cup sugar
2 large cans tomatoes (undrained and cut up)
1 small can tomato paste
2 cups dry macaroni
1-2 dash hot sauce
1-2 Tbsp Worchestershire sauce
2 tsp salt
1 tsp pepper
1/2 cup ketchup
grated Parmesan cheese (put on towards end)
Directions:
Directions:
Preheat oven to 350 degrees.
Brown hamburger, drain.
Mix all ingredients together (including a little parmesan cheese).
Pour into 4-quart baking dish (or 2 smaller casserole dishes).
Sprinkle top with cheese.
Bake uncovered for 1 hour.

NOTE: This is a double batch and will make two casseroles.
Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
45 mins

 

 

 

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