Click for Cookbook LOGIN
"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

PALMETTO CHEESE PINWHEELS Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for PALMETTO CHEESE PINWHEELS is from STILL COOKIN' SOUTHERN COMFORT featuring CROCKPOT FAVORITES, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can crescent rolls
1 container Palmetto pimento cheese**
Directions:
Directions:
Unroll dough in one piece on floured surface. Make sure all sections are pressed together to make one rectangular slab of dough. Spread with palmetto spread, leaving about 1/2" of dough showing on one long edge. Start rolling opposite edge in until it is one long roll. Close by sealing the 1/2" edge to the roll. Wrap in plastic wrap and refrigerate until ready to bake. Preheat oven to 400. Spray muffin tins with cooking spray. Cut 1" slices and place in muffin tins. Bake for 12-15 min. **Palmetto pimento cheese is made with cream cheese added to pimento cheese (see recipe).

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

87W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!