Click for Cookbook LOGIN
"Sleep 'til you're hungry, eat 'til you're sleepy."--Unknown

Japanese Cream Sauce Ginger Mayo (Yum Yum Sauce) Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Japanese Cream Sauce Ginger Mayo (Yum Yum Sauce) is from Mom's Favorite Recipes 2017, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup mayo or Miracle Whip
4 tbsp. white sugar (or Splenda)
1 tbsp. rice wine vinegar
2 tbsp. melted butter or margarine
1 tsp paprika
2/3 tsp garlic powder
1/2 tsp ginger powder

OR IF YOU WANT LARGER QUANTITY...

1 quart mayo or Miracle Whip
1 cup white sugar (or Splenda)
4 tbsp. rice wine vinegar
1 stick melted butter or margarine
4 tsp paprika
2 2/3 tsp garlic powder
2 tsp ginger powder
Directions:
Directions:
In a small bowl, combine all ingredients. Mix well, cover and refrigerate.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

63W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!