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Pepper Steak with Cheddar Cheese Noodles Recipe

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This recipe for Pepper Steak with Cheddar Cheese Noodles is from "Cousin Day" Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/4 cup butter
1 1/2 lbs.steak (cut in strips 2" x 1/2" x 1/8")
1/8 tsp garlic powder
1/3 cup chopped onion
1 1/2 green peppers (cut in strips)
1 can (1 lb) tomatoes
1 beef bouillon cube
1 tbsp cornstarch
1 tbsp water
2 tbsp soy sauce
1/2 tsp salt
1 tsp sugar
Directions:
Directions:
In skillet, melt butter; add beef and sprinkle with garlic powder. Sauté until brown. Remove meat; add onion and green pepper and sauté 2 minutes. Return meat to skillet along with tomatoes and bouillon cube. Simmer 15-20 min. Blend together cornstarch, water, soy sauce, sugar and salt. Add to meat mixture and cook until thickened. Reduce heat and cook 2 additional minutes.

**Cheddar Cheese Noodles**
Cook 3 cups wide noodles according to package; drain.
Toss with 1 cup shredded cheddar cheese
To Serve: spoon pepper steak over cheddar noodles

 

 

 

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