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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Black Bean Brownies Recipe

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This recipe for Black Bean Brownies is from A Little Slice of Heaven, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
One 15 oz can black beans, drained and rinsed well
2 tablespoons cocoa powder
1/2 cups quick oats
1/4 teaspoon salt
1/3 cup pure maple syrup, agave, or honey
2 packs Stevia (or omit, and increase maple syrup, agave, or honey to 1/2 cup)
1/4 cup coconut or vegetable oil
2 teaspoons vanilla extract
1/2 teaspoon baking powder
1/2 - 2/3 cups chocolate chips
Directions:
Directions:
Preheat oven to 300º.
Grease 8" x 8" baking pan.
Put everything in a food processor (a must for this recipe) except for the chocolate chips.
Stir in chips.
Pour batter into baking pan, and bake for 15 - 18 minutes.

 

 

 

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