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"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Baked Ziti with Sausage Recipe

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This recipe for Baked Ziti with Sausage is from FAVORITE FAMILY RECIPES, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 (16 oz) pkg. dry ziti pasta
1 lb. Italian sausage
1 (15 oz.) container ricotta cheese
1 egg
1 large onion, minced
2 tsp. minced garlic
1 tsp. dried oregano
½ tsp. each of salt & pepper
1½ (26 oz.) jars spaghetti sauce
1 (8 oz.) pkg. shredded Italian cheese blend
1 tsp. dried basil (optional)
Directions:
Directions:
Preheat oven 350º. Grease 9x13 baking dish. Cook pasta for about 8 mins. and drain.
While pasta is cooking, cook sausage, drain and set aside.
Stir together ricotta, egg, onion, garlic and oregano in a large bowl.
Stir in pasta, sausage, salt, pepper, and 1/2 jar of spaghetti sauce and mix well.
In baking dish, cover the bottom with 1/3 jar of spaghetti sauce, layer 1/2 of the pasta mixture, 1/3 jar of sauce and 1/2 of the shredded cheese. Then layer the remaining 1/2 of the pasta, 1/3 of the sauce, and 1/2 of the cheese. Sprinkle with basil. Cover dish with foil.
Bake 20 mins. Uncover and put back in the oven until cheese is melted, 5-10 more minutes.
Number Of Servings:
Number Of Servings:
10
Preparation Time:
Preparation Time:
1 1/2 hrs.

 

 

 

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