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"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

WEIGHT WATCHERS VEGETABLE SOUP Recipe

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This recipe for WEIGHT WATCHERS VEGETABLE SOUP is from STILL COOKIN' SOUTHERN COMFORT featuring CROCKPOT FAVORITES, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. ground turkey
1 cp. chopped onion
2 celery stalks, chopped
2 garlic cloves, minced
6 cps. low sodium beef broth
2 cans diced tomatoes, undrained
4 potatoes, peeled and cubed
2 carrots, chopped
1 tsp. sage
1 tsp. thyme
1/2 tsp. rosemary
1/4 tsp. salt
1/4 tsp. pepper
1 can green beans, drained
Directions:
Directions:
Place turkey, onion, celery and garlic in crockpot and cook on high until meat is done, stirring occasionally. Add broth, carrots, potatoes, tomatoes and seasonings. Continue cooking for 3 hours. Add beans and cook another hour.

 

 

 

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