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Easy butternut Squash Soup Recipe

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This recipe for Easy butternut Squash Soup is from Our Family Favorites , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 Tbsp olive oil
2 garlic cloves, minced
1 onion, diced
1 butternut squash, peeled and diced into cubes
32 ounces vegetable broth
1-2 tsp salt
Directions:
Directions:
1. in a heavy pot heat olive oil over medium heat. Add onion and garlic, cook until softened, about 5 minutes
2. Add cut up butternut squash and vegetable broth. Bring to a boil then cover and simmer for 15-20 minutes until squash is softened.
3. Carefully pour entire contents of pot into blender, add salt
4. Carefully blend until smooth. Serve in bowls with thyme if desired.
Number Of Servings:
Number Of Servings:
8 cups
Preparation Time:
Preparation Time:
35 minutes
Personal Notes:
Personal Notes:
This would work well with any type of winter squash, and its easy and yummy

 

 

 

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