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"Hunger is the best sauce in the world."--Cervantes

Jayna's Dill Pickles Recipe

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This recipe for Jayna's Dill Pickles is from The Ferguson Fradette Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
12 c water
4 c vinegar
1 c pickling salt
½ c sugar
dill heads for each jar
1-2 garlic cloves for each jar
Directions:
Directions:
Boil brine at a rolling boil for 5-7 minutes. Put boiling brine into sterilized filled jars with garlic and dill.
Personal Notes:
Personal Notes:
I got this recipe from Auntie Jean. Jayna makes these every year and has great success and taste awesome!!

 

 

 

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