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Rustic Sourdough Amish Friendship Bread Recipe

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This recipe for Rustic Sourdough Amish Friendship Bread is from Recipes from Mama's Diner, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup Amish Friendship Bread Starter
6 cups bread flour Coupons
1 tablespoon kosher salt
¼ cup sugar
½ cup corn oil
1½ cups very warm water
Directions:
Directions:
Put all ingredients in a very large bowl (20-cup size) and mix until batter is stiff.
Oil hands with corn oil and knead dough into a mound.
Add extra oil to the bowl, cover and let rise over night or until the dough has risen to fill up the bowl.
Remove dough from bowl and knead.
Lightly oil 2 or 3 loaf pans.
Cut dough into even pieces and place in the loaf pans.
Let dough rise again all day or night.
When ready to bake, preheat and bake at 325° F (165° C) until golden brown.
ENJOY!

 

 

 

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