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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Porcupine Meat Balls Recipe

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This recipe for Porcupine Meat Balls is from Generations of love from past, present and future, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 # of hamburger
1 tsp. Salt
1 onion
1/2 cup uncooked rice
1/2 tsp. Pepper

Sauce;
1 can tomato soup
1/2 can water
2 T. Brown sugar
2 T. Lemon juice
1/2 tsp. Mustard
Directions:
Directions:
1. Shape hamburger into meatballs. Place in a pan.
2. Pour sauce over meatballs and bake 350 degrees until done. Usually 1 1/4 hours.

 

 

 

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