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Belgian Waffles Recipe

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This recipe for Belgian Waffles is from Our Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups all-purpose flour
¾ cup sugar
3½ tsp baking powder
2 eggs, separated
1½ cups milk
1 cup butter (no substitutes), melted
1 tsp vanilla extract
Sliced fresh strawberries or syrup
Directions:
Directions:
In a bowl, combine flour, sugar and baking powder. In another bowl, lightly beat egg yolks. Add milk, butter and vanilla; mix well. Stir into dry ingredients just until combined. Beat egg whites until stiff peaks form; fold into batter. Bake in a preheated waffle iron according to manufacturer's directions until golden brown. Serve with strawberries or syrup. Will yield about 10 4-1/2-inch waffles.

 

 

 

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