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"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Trish's Mom's Potatoes Recipe

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This recipe for Trish's Mom's Potatoes is from Calvary Chapel Chowdowns, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
32 oz. bag of Oreida hash browns (frozen)
8 oz. of sour cream
1 lb. of shredded white cheddar cheese
4 oz. can or jar of chillies
Directions:
Directions:
Mix all ingredients into a bowl. Transfer over to a casserole dish and cook covered for 1 1/2 hours then uncovered for 1/2 hour at 350 degrees.
Personal Notes:
Personal Notes:
An easy recipe from 4/16/98

 

 

 

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