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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Easy Microwavable Peanut Brittle Recipe

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This recipe for Easy Microwavable Peanut Brittle is from Calvary Chapel Chowdowns, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup of peanuts
1 cup of sugar
1/2 cup of White Karo syrup
1 tbsp. of butter or margerine
1 tsp. of vanilla
1/2 tbsp. of baking soda
Directions:
Directions:
Use microwave and Purex dish

Mix together ingredients. Stir well and cook for 5 minutes on high. Take out and stir in butter or margerine along with the vanilla. Put back in the microwave and cook for 2-3 minutes. Take out with oven mitts (it will be very hot). Add baking soda. Stir fast with a large spoon because it will foam up once baking soda is mixed in. Pour onto greased cookie sheet Let sit for 30 minutes. Break in small pieces. Enjoy!

 

 

 

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