Pesto and Feta Palmiers Recipe

Tried it? Rate this Recipe:

This recipe for Pesto and Feta Palmiers is from The Moran Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:	Category: Appetizers & Beverages

Ingredients:	Ingredients: 1 package of Puff Pastry (thawed) Feta Cheese Pesto Sauce Sun dried Tomato Pesto Sauce Sunflower seeds

Directions:	Directions: -Roll out on piece of puff pastry on a floured surface -Spread desired amount of Pesto sauce (usually just until puff pastry is green everywhere) -Sprinkle with feta cheese and sunflower seeds -Fold left side to the middle, then right side to the middle, then fold in half -Wrap in plastic wrap and refrigerate for at least 1 hour. -Repeat steps for the sun dried tomato pesto one -Slice about 1/2 in think slices and place three in a row on baking sheet -Bake at 400º for 14 min, until golden brown

Number Of Servings:	Number Of Servings: about 25

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now! Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

60W

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!

Pesto and Feta Palmiers Recipe

Category:

Category:

Ingredients:

Ingredients:

Directions:

Directions:

Number Of Servings:

Number Of Servings: