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"Part of the secret of success in life is to eat what you like and let the food fight it out inside."--Mark Twain

Pecan Pie Bites Recipe

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This recipe for Pecan Pie Bites is from Ruby's Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 package of 15 mini phyllo shells (such as Athens, found in the frozen aisles)
½ cup chopped pecans (if you have whole pecans or pieces just chop or bash them up)
¼ cup packed light brown sugar
2 tablespoons half and half cream
½ teaspoon vanilla extract
A pinch of salt
Directions:
Directions:
Pre-heat the oven to 350. Line a baking sheet with aluminum foil. Unwrap the package of phyllo shells and place them on the baking sheet
In a mixing bowl, combine the pecans, brown sugar, half and half, vanilla and salt and stir together until well mixed. Spoon the pecan mixture evenly into the phyllo shells and place the baking sheet in the oven. Bake for 10-12 minutes until the edges of the shells start to turn golden and the filling is heated through.

 

 

 

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