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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Apple Pie Bake Recipe

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This recipe for Apple Pie Bake is from The Harmon's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1. Pour cranberry sauce and apple pie filling into a slow cooker and evenly spread across the bottom.

2. Pour cake mix into slow cooker in an even layer over apples and cranberry.

3. Slice stick of butter into 8 slices and evenly distribute over cake mix.

4. Cover and cook on high for 2 1/2 hours.

5. Scoop directly from slow cooker into serving dishes.

6. Serve with a scoop of ice cream.

7. Enjoy!
Directions:
Directions:
Preheat oven to 375°C.

Cut the cinnamon roll dough into 3 even strips, then cut those strip in 3 pieces, making 9 pieces total per cinnamon roll. Set aside the icing.

In a medium bowl, combine eggs, milk, cinnamon, and extract, stirring until smooth. Set aside.

In a pan over medium heat, combine butter, apples, and brown sugar, cooking until sugar starts to caramelize, about 10 minutes. Remove from heat.

Sprinkle the cinnamon roll dough pieces evenly in a 9x9 baking tray. Pour the egg mixture on top, followed by the apples. Drizzle the reserved icing on top.

Bake for 25–30 minutes, until golden brown. Serve with ice cream!
Personal Notes:
Personal Notes:
https://www.buzzfeed.com/alvinzhou/apple-pie-bake?utm_term=.ki0eLazpo#.asYJR6Akx

 

 

 

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