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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

MILLIONAIRE PIE Recipe

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This recipe for MILLIONAIRE PIE is from STILL COOKIN' SOUTHERN COMFORT featuring CROCKPOT FAVORITES, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 graham cracker pie crust
1 cp. flaked coconut
1 can crushed pineapple, drained
1 can sweetened condensed milk
1 cp. chopped maraschino cherries
1/2 cp. chopped pecans
5 Tbsp. lemon juice
1 Tbsp. cherry juice
1 small tub Cool Whip
Directions:
Directions:
Combine all ingredients in large bowl and pour into crust. Refrigerate for several hours before serving.

 

 

 

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