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"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Italian Cream Cake Recipe

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This recipe for Italian Cream Cake is from Baba's Cookbook 2nd Edition, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Frosting
8 oz. pkg. cream cheese
¼ cup butter
1 box (3¾ cups) powdered sugar
1 tsp. vanilla
½ cup chopped nuts
Directions:
Directions:
Mix cream cheese, butter, & sugar until smooth. Fold in vanilla and nuts. Frost cake.

 

 

 

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