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Coconut Rice Recipe

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This recipe for Coconut Rice is from GIFTS FROM THE KITCHEN, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 cup basmati rice
1/2 c coconut flakes
2 tbsp. coconut oil
1/4 tsp salt
3 cup water

Directions:
Directions:
1. Bring water to a boil. Add rice, half of the coconut flakes, oil, and salt. Allow the water to return to a boil, turn lower heat to a simmer and cover.

2. Meanwhile, roast remaining coconut flakes until slightly browned.. Garnish over rice when tender. (optional but nice garnish for eyes and taste)

Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
5 cook time 25 minutes
Personal Notes:
Personal Notes:
Cool, soothing, and nourishing, it's no surprise that Coconut Rice is a staple of so many tropical cuisines. Your digestion is much weaker when the weather is warm than when it is cool. Luckily, coconut rice is easy enough for your body to break down and assimilate on those hotter spring and summer days. It cools heat and irritation in the digestive tract and thereby cools the blood. It leaves you feeling calm and satisfied. Use this cooling recipe to effortlessly balance a spicy dish, complement a curry, or enjoy alongside any vegetable dish.Rice builds ojas. Ojas is said to have the smell of burnt rice, and is the vital essence of all bodily tissues. Good ojas makes a person look strong, healthy, and radiant. So, cooking basmati rice in nourishing, juicy coconut flakes offers your body a renewed storehouse of strength and vitality. Of the many varieties of rice, Basmati is the most sattvic, meaning that it encourages a peaceful state of mind. It also smells delicately sweet.Easy to Digest Rice is nourishing and easy to digest, making this recipe an excellent tonic for those who suffer from gas, bloating, or indigestion. Although brown rice has a higher nutritional profile, white rice is more readily nourishing. Coconut flakes are also a simple, soothing addition to rice that is also fairly easy to digest. Together, this dynamic duo creates a nourishing dish that won't bog down your GI.Sweet, sensual coconut calms the mind. Its healthy fats coat the nerves, relaxing anxieties and stressors. It also cools the liver, effectively softening your firey temper and increasing capacity for patience. The next time you feel reactive or on the brink of losing your cool, a pot of coconut rice for your next meal might cool your nerves like a soft blanket of snow.

 

 

 

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