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PUMPKIN NUT BREAD Recipe

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This recipe for PUMPKIN NUT BREAD is from Grandmother Kathryn's Baking Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
½ tsp baking powder
1 ½ tsp salt
2 tsp baking soda
1 tsp cloves
1 tsp nutmeg
1 tsp cinnamon
3 cups flour


1 cup oil
1 cup water
2 cups canned pumpkin
3 cups brown sugar
4 eggs

1 cup chopped pecans
Directions:
Directions:
Preheat oven to 350º
Grease and flour 9x5x3 loaf pans

Sift dry ingredients together
Combine wet ingredients
Stir together the dry and wet ingredients.
Add pecans

Pour into pans.
Bake 1 hour
Number Of Servings:
Number Of Servings:
2 loaves

 

 

 

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