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Zucchini Pesto Recipe

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This recipe for Zucchini Pesto is from Our Family Favorites , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup basil
1 shredded zucchini
1/3 cup parmesan
1/3 cup toasted pine nuts
1 garlic clove
Juice of 1 lemon
1/4 teaspoon red pepper flakes
1/3 cup olive oil
salt
Directions:
Directions:
Blend basil, zucchini, parmesan, pine nuts well together. Continue blending after adding garlic clove, lemon juice and red pepper flakes. Pulse in olive oil until smooth; season with salt.
Personal Notes:
Personal Notes:
Pesto for Pasta, Spaghetti or as a spread.

 

 

 

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