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SPARERIBS Recipe

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This recipe for SPARERIBS is from Don and Dar Josephs' Favorite Recipes (and a few more), one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 lb. Pork Spareribs
3 lg. Onions, finely chopped
1 cup Catsup
1 cup Water
2 tsp. Salt
3 Tbsp. Worcestershire Sauce
4 Tbsp. Vinegar
4 Tbsp. Brown Sugar
2 tsp. Dry Mustard
1 tsp. Paprika
Directions:
Directions:
Cut spareribs into pieces convenient for serving. Brown in baking pan over low heat. Combine other ingredients, mix well, and pour over the ribs. Cover and bake at 325 degrees for about 2-hours, spooning sauce over the ribs every 20-30 minutes. Remove and let stand for 10-15 minutes before serving.

 

 

 

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