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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

The Best Easy Broccoli Beef Recipe

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This recipe for The Best Easy Broccoli Beef is from The Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 T. cornstarch, divided
1⁄2 c. water, plus
2 T. water, divided
1⁄2 tsp. garlic powder
1 lb. boneless round steak or 1 lb charcoal chuck steak, cut into thin 3-inch strips
2 T. vegetable oil, divided
4 c. broccoli florets
1 small onion, cut into wedges
1⁄3 c. reduced sodium soy sauce
2 T. brown sugar
1 tsp. ground ginger
hot cooked rice
Directions:
Directions:
In a bowl, combine 2 tablespoons cornstarch, 2 tablespoons water and garlic powder until smooth. Add beef and toss.
In a large skillet or wok over medium high heat, stir-fry beef in 1 tablespoon oil until beef reaches desired doneness; remove and keep warm. Stir-fry broccoli and onion in remaining oil for 4-5 minutes. Return beef to pan. Combine soy sauce, brown sugar, ginger and remaining cornstarch and water until smooth; add to the pan. Cook and stir for 2 minutes.
Serve over rice.

 

 

 

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