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Sweet Glazed Peaches Recipe

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This recipe for Sweet Glazed Peaches is from Grandma's Recipes and Reflections, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 T lemon juice
1 T sugar
1/4 tsp salt
6 firm, ripe peaches, peeled, halved and pitted
1/3 cup water
1/4 cup red currant jelly
1 T unsalted butter
1/4 cup pistachios, toasted and chopped
Directions:
Directions:
Adjust oven rack 6 inches from broiler element and heat broiler.
Combine lemon juice, sugar, and salt in large bowl.
Add peaches and toss to combine, making sure to coat all sides with sugar mixture.
Transfer peaches, cut side up, to 12 inch ovensafe skillet.
Pour any remaining sugar mixture into peach cavities.
Pour water around peaches in skillet.
Broil until peaches are just beginning to brown... 11 to 15 minutes.
Combine jelly and butter in bowl and micorwave until melted, about 20 seconds, then stir to combine.
Remove peaches from oven and brush half of jelly mixture over peaches.
Return peaches to oven and conitinue to broil until spotty brown, 5 to 7 minutes.
Remove skillet from oven, brush peaches with remaining jelly mixture and transfer peaches to serving platter, leaving juices in skillet to simmer over medium heat and cook until syrupy, about 1 minute.
Pour syrup over peaches and sprinkle with pistachios.
Serve warm with vanilla ice cream, if desired
Number Of Servings:
Number Of Servings:
6 servings

 

 

 

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