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"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Grilled Salmon Recipe

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This recipe for Grilled Salmon is from LISA'S COOKBOOK FAVORITES, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. fresh salmon

Marinate:
1/2 cup pineapple juice
2 Tbsp. lemon juice

2 Tbsp. brown sugar
3/4 tsp. cumin
4 tsp. chili powder
1/4 tsp Cinnamon
1/2 tsp salt
2 tsp. lemon peel
Directions:
Directions:
Marinate salmon in pineapple & lemon juice for about 1 hour. Discard marinade. Mix together remaining ingredients & spread on meat side of salmon. Grill skin side down @ 400 approximately 12 minutes or until done. This depends on the thickness of salmon.

 

 

 

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