Click for Cookbook LOGIN
"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Baked Oysters Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Baked Oysters is from Mimi's Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cloves garlic
1/2 c. olive oil
1/2 c. seasoned bread crumbs
1/2 tsp. salt
1/2 tsp. pepper
3/4 c. Parmesan cheese
1 quart (3 cans) oysters, drained well
Directions:
Directions:
1. Pre-heat oven to 450º.

2. Grease pan or individual ramekins.

3. Finely chop garlic and add to olive oil.

4. Mix cheese and bread crumbs in small bowl along with salt and pepper.

5. Dip oysters in olive oil and garlic, then in cheese/crumb mixture.

6. Place in greased containers.

7. Bake for 12-15 minutes or until bubbly.
Personal Notes:
Personal Notes:
Father Bauler gave this recipe to Ma and she would make it when he came over for dinner, which was often. He was definitely a fixture at the table on Sundays.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

133W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!