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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Chop Suey Recipe

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This recipe for Chop Suey is from Bus Buddies Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3/4 c. boiled noodles
1 1/2 c. crispy fried noodles
2 c. shredded cabbage
1/2 c. onions, sliced
1/2 c. bean sprouts
1/2 c. french beans, cut diagonal (parboiled)
1/2 c. carrot, sliced (parboiled)
1 tsp. chili sauce
1 tbsp. oil
Salt to taste

For sauce:
1/4 c. brown vinegar
1/4 c. sugar
3/4 c. water
2 tbsp. cornflour
1 tbsp. soy sauce
4 tbsp. tomato ketchup
Directions:
Directions:
Combine all the ingredients for the sauce in a pan, mix well and bring to a boil. Cook until the sauce is thick. Set aside.

Heat the oil in another pan and add the vegetables. Stir fry over high heat for 3-4 minutes.

Add the prepared sauce, noodles, chili sauce and salt. Cook for a few minutes.

Add half of the fried noodles and mix well.

Serve hot, topped with the remaining fried noodles.
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
45 minutes

 

 

 

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