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"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Cranberry Nut Bread Recipe

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This recipe for Cranberry Nut Bread is from The Bake Shop, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 C. flour
1 tsp. salt
3 Tbsp. white vinegar and water to make 2/3 C.
1 egg
1 tsp. orange rind
1 C. chopped cranberries
1 tsp. baking powder
3/4 C. sugar
1/3 C. orange juice
1/4 C. shortening, melted
1 C. chopped nuts
Directions:
Directions:
Sift together dry ingredients, including sugar and salt, into a mixing bowl. Beat egg, add liquid, orange rind and melted shortening. Add all at once to flour mixture; stirring until flour is just dampened. Add cranberries and nuts. Stir only to blend well. Turn into a greased loaf pan. Bake at 350º for 60 to 70 minutes. Remove from pan and cool.

 

 

 

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