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"Those who forget the pasta are condemned to reheat it."--Unknown

Bacon Wrapped Jalapeno Poppers Recipe

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This recipe for Bacon Wrapped Jalapeno Poppers is from Mama and Papa's Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
10 large Jalapeño Peppers
1 pkg. plain cream cheese, room temperature
5 Slices of bacon , cut into thirds
toothpicks
Directions:
Directions:
Cut Jalapeños in half and scrape out seeds and ribs with spoon, wear gloves! Put softened cream cheese into Ziploc bag and cut off bottom corner to make a piping bag. Pipe each pepper full of cheese then wrap with a piece of bacon and secure with a toothpick. Cook on baking rack or broiler pan at 450º for 20 -25 minutes until the fat has rendered off the bacon and it has become crispy.
Number Of Servings:
Number Of Servings:
20 pieces
Preparation Time:
Preparation Time:
35-45 minutes
Personal Notes:
Personal Notes:
Megan made these for me when she and David came to visit me in Green Acres. These are so good!!

 

 

 

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