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"We are living in a world today where lemonade is made from artificial flavors and furniture polish is made from real lemons."--Alfred E. Newman

Old-Fashioned Ham & Noodle Casserole Recipe

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This recipe for Old-Fashioned Ham & Noodle Casserole is from Lobb Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup medium noodles (does not specify what kind or shape)
2 cups baked ham strips (about 1/2 lb)
1/4 cup chopped celery
1/4 cup chopped green peppers
1 tbsp vegetable oil
1/2 cup milk
2 - 10oz packages of Bird's Eye peas and pearl onions with cheese sauce, slightly thawed (or substitute)
Cereal topping (bran flakes)
Directions:
Directions:
Preheat oven to 350º
Grease a 1-1/2 qt baking dish.

Cook noodles as directed on the pkg. and drain well.
Sauté the ham slices, celery, and green peppers in the oil in a skillet.
Add the milk and vegetables and bring just to a boil

Add noodles to the skillet and take off the heat.

'Pour into the greased baking dish and sprinkle cereal topping around the edges.
Make the cereal topping: Sauté 1/2 cup of Post bran flakes in 1 tsp butter in a small skillet. Remove from heat and mix in 1/4 cup shredded American cheese (or cheese of your choice).

Bake for about 15 minutes or until hot and bubbly. Remove from oven, cool slightly, but serve hot.
Personal Notes:
Personal Notes:
Small neat handwriting - maybe Nanny's? Not sure Need to compare handwriting and figure that out.

 

 

 

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