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Crab Spread Recipe

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This recipe for Crab Spread is from Two Best Friends' Family Favorites and More, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/3 cup mayonnaise
1/3 cup chili sauce
1 T. prepared horseradish
1 clove garlic, minced
1/2 tsp. prepared mustard
1/2 tsp. hot pepper sauce
1/2 tsp. salt
2 cans (6 oz. each) crabmeat, drained,
flaked and cartilage removed
or
1-1/2 cups flaked fresh or frozen crabmeat
2 large eggs, hard cooked and finely chopped
Directions:
Directions:
Combine first seven ingredients; mix well. Stir in crabmeat and eggs. Cover and refrigerate at least 2 hours. Serve with your favorite crackers. Yield: 2-1/2 cups

 

 

 

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