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Artichoke Pie Recipe

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This recipe for Artichoke Pie is from Chi Am Circle Club Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 jars artichokes
1 cup mayonnaise
1 cup parmesan cheese
1 1/2 tsp lemon juice
1/2 tsp garlic powder
Directions:
Directions:


Preheat oven to 350º



1. Drain water from artichokes. Rinse several times. Chop Artichokes.

2. Mix all ingredients together. Grease a 9" pie pan. Put mixture into pie pan.

3. Bake uncovered at 350º for 35 minutes.

Serve hot, spread over crackers.
Personal Notes:
Personal Notes:
You can make this a couple of days ahead and microwave to reheat on day of party.
 

 

 

 

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