Click for Cookbook LOGIN
"In spite of food fads, fitness programs, and health concerns, we must never lose sight of a beautifully conceived meal."--Julia Child

Nacho Beef Skillet Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Nacho Beef Skillet is from The Burnham Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pound lean ground beef
1 1/2 cup water
1 can (14.5 oz) diced tomatoes with green chilis (Rotel)
1 (11 oz) can whole kernel corn with peppers (Mexicorn)
1 (4.4 oz) envelope Spanish Rice Mix
1 1/2 cups shredded Mexican Cheese Blend

Note; I usually can't find this size Spanish rice mix. I buy the bigger size and increase other incredients accordingly.
Directions:
Directions:
1. Brown ground beef in large skillet over medium-high heat until thoroughly cooked, stirring frequently. Drain.
2. Add water, Rotel, corn, and rice mix; mix well. REduce heat to low; cover and cook 10 - 15 minutes or until rice is tender.
3. Stir in 1 cupo of cheese until melted. Sprinkle with remaining cheese.
Preparation Time:
Preparation Time:
30 minutes

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

83W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!