PUDDING Homemade Banana Pudding Recipe

Tried it? Rate this Recipe:

This recipe for PUDDING Homemade Banana Pudding is from Family Dinners at Sugar's House, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:	Category: Just Desserts

Ingredients:	Ingredients: ½ Cup Sugar (or splenda) ⅓ Cup Flour 3 egg yolks 2 Cups milk 1 box Nilla Wafers 5 bananas ½ teaspoon Vanilla dash salt

Directions:	Directions: Place a layer of Nilla Wafers in the bottom of a medium sized serving dish. Slice a banana over the top. Repeat two more times with another layer of wafers and remaining bananas. In sauce pot (or double boiler) on medium low heat, add all ingredients except for vanilla. Stir well with wire whisk. Allow to cook, stirring constantly to prevent scorching, until thickened - about fifteen minutes. Add in vanilla and stir. Immediately pour over wafers and bananas. Let sit for about five minutes or so before serving, to allow wafers time to absorb pudding. Top with meringue, if desired.

Number Of Servings:	Number Of Servings: 8 Servings

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now! Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

43W

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!

PUDDING Homemade Banana Pudding Recipe

Category:

Category:

Ingredients:

Ingredients:

Directions:

Directions:

Number Of Servings:

Number Of Servings: