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One Pot Tortellini and Sausage in Tomato Cream Sauce Recipe

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This recipe for One Pot Tortellini and Sausage in Tomato Cream Sauce is from The Half Dollar Collection, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. turkey kielbasa, sliced
1/2 cup diced onion
20 oz. pkg refrigerated Tortellini, uncooked
28 oz. can of whole tomatoes, cut in the can with kitchen shears
1 cup chicken broth
2 T cream cheese
3 cups shredded jack and cheddar cheeses, divided
1 bunch of green onions, sliced, including green tops
Pinch of salt & pepper
Directions:
Directions:
1. Cook the onion in a little olive oil until soft.
2. Add sliced turkey sausage and cook until browned.
3. Add chicken broth, tortellini, tomatoes, salt and pepper. Bring to a boil, stirring often. 4. Turn heat down to low, cover and simmer for about 15 minutes, or until pasta is cooked to al dente.
5. Remove from heat and add cheeses, reserving a handful for topping. Cover and let stand for five to ten minutes.
6. Garnish with green onions, if desired.
Number Of Servings:
Number Of Servings:
6 servings
Preparation Time:
Preparation Time:
30 minutes

 

 

 

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