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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Easy Peanut Butter Chocolate Fudge Recipe

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This recipe for Easy Peanut Butter Chocolate Fudge is from The Schild Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
12 oz. peanut butter chips
14 oz. can of Eagle Brand milk
1/4 cup butter
1/2 cup chopped peanuts
6 oz. pkg. semi-sweet chocolate morsels
Directions:
Directions:
Melt chips, 1 cup milk, 2 tablespoons butter. Remove from heat. Stir in peanuts. Spread mixture on wax paper lined 8 inch square pan. Melt chocolate chips and remaining milk and butter. Spread on top and chill.

 

 

 

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