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Bow-Tie Pasta with Sausage Recipe

4.5 stars - based on 1 vote
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This recipe for Bow-Tie Pasta with Sausage is from The King Family's Very, Very Secret Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 package mild Italian sausage
1 package mushrooms, sliced
2 tablespoon olive oil
1 onion, diced
3 cloves garlic, minced
1 tsp crushed red pepper
Salt and pepper
1 28 oz. can crushed tomatoes
1 pint heavy cream
1 16 oz pkg bow-tie pasta
Directions:
Directions:
Break up the sausage and sauté with mushrooms in olive oil until sausage is no longer pink. Add onions, garlic, red pepper flakes, salt and pepper; sauté until onions are translucent. Add tomatoes and whipping cream and simmer until it thickens, 7-8 min.

Boil pasta and drain. Add the sausage mixture to the pasta.
Personal Notes:
Personal Notes:
This one just screams "Warren Family Dinner Night" and Dirk triples or quadruples the recipe to make enough for the army!

 

 

 

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