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Cranberry Brie Pizza Recipe

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This recipe for Cranberry Brie Pizza is from That Stuff That's So Yummy, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 (8-oz.) can refrigerated crescent rolls
8 oz. cubed brie cheese
3/4 cup whole berry cranberry sauce
1/2 cup chopped pecans

Directions:
Directions:
Preheat oven to 425 degrees. Lightly grease a 12-inch pizza pan. Unroll the crescent rolls and separate into triangles. Arrange in the pan to form a circle and lightly press together. Bake 5 minutes or until lightly brown.

Remove from the oven and spread brie cheese over crust. (If you use the spreadable brie, it will soften on the hot crust and will be like butter!) Spoon the cranberry sauce over the cheese. Top with pecans. Bake 8 minutes or until crust is golden brown. Cool 5 minutes and cut into serving pieces.

 

 

 

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