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"When baking, follow directions. When cooking, go by your own taste."--Laiko Bahrs

Becky's Mango Salsa Recipe

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This recipe for Becky's Mango Salsa is from That Stuff That's So Yummy, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 medium green bell pepper, coarsely chopped
1 medium red bell pepper, coarsely chopped
1 small onion, coarsely chopped
1 firm, ripe mango, peeled and coarsely chopped
1 tbsp chopped jalapeno pepper
1/4 cup chopped fresh cilantro
2 tbsp white vinegar
2 tbsp olive oil
1/4 tsp salt
1/4 tsp coarsely ground black pepper
Directions:
Directions:
Mix together all ingredients together. Let stand at room temperature 30 minutes before serving.
Personal Notes:
Personal Notes:
It's not really my salsa recipe. I got it from a co-worker named Becky. But it's not really her recipe, because she's never made it! She belonged to a recipe club and shared the recipe. I tried it and loved it!

 

 

 

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