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"We are living in a world today where lemonade is made from artificial flavors and furniture polish is made from real lemons."--Alfred E. Newman

Cabbage Grilled Recipe

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This recipe for Cabbage Grilled is from Ruby's Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 head cabbage, cored
1 tablespoon butter
Salt and pepper to taste
1 pound bacon
Directions:
Directions:
Preheat an outdoor grill for medium-high heat and lightly oil the grate.
Fill the hole created from coring the cabbage with butter, salt, and pepper. Roll bacon slices and stuff into hole in cabbage. Lay any leftover bacon slices over the top of cabbage. Wrap the whole cabbage in aluminum foil.
Cook cabbage on preheated grill until tender, 45 to 50 minutes. Remove bacon from cabbage and cook on the grill until crisp, 5 to 7 minutes; crumble and sprinkle over cabbage.
Number Of Servings:
Number Of Servings:
45
Preparation Time:
Preparation Time:
6

 

 

 

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