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Double Chocolate Snack Cake Recipe

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This recipe for Double Chocolate Snack Cake is from Mamaw's Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 2/3 cups all-purpose flour
1 cup packed light brown sugar
1/4 cup cocoa
1 tsp baking soda
1/4 tsp salt
1 cup water
1/3 cup vegetable oil
1 tsp vinegar
3/4 tsp vanilla
1/2 cup semi sweet chocolate chips

Directions:
Directions:
preheat oven to 350º

Grease and flour 8x8 square pan. In small mixing bowl, combine flour, sugar, cocoa, baking soda, and salt. Add water oil, vinegar, and vanilla; beat until smooth Pour into prepared pan. Sprinkle with chocolate chips over top.
Bake 35 to 40 minutes or until wooden pick inserted in center comes out clean. Cool in pan on wire rack. Cut into squares

Number Of Servings:
Number Of Servings:
6 to 8
Personal Notes:
Personal Notes:
Variation:
Chocolate Banana Snack Cake:
Decrease water to 1/2 up; stir in 1/2 cup mashed, ripe banana (1 medium) before pouring batter into pan

 

 

 

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