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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Chocolate Velvet Pudding Pie Recipe

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This recipe for Chocolate Velvet Pudding Pie is from Mamaw's Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Keebler graham cracker ready crust
1 package (4 serving size) Jell-o brand chocolate instant pudding and pie filling
1 cup cold milk
2 squares Baker's semi sweet chocolate melted
1 container Cool Whip thawed
Directions:
Directions:
Mix pudding mix and milk as directed on package. With electric mixer, gradually blend in melted chocolate at low speed until smooth

Fold in whipped topping

Spoon pudding mix into graham cracker pie crust. Freeze until firm, about 4 hours

Garnish with whipped topping and chocolate curls
Number Of Servings:
Number Of Servings:
8

 

 

 

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