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Pumpkin Dump Cake Recipe

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This recipe for Pumpkin Dump Cake is from The Dworak Family Digs, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 - 29 oz. can pumpkin
1 - 12 oz. evaporated milk
3 eggs
1 cup sugar
1 tsp. salt
2 tsp. pumpkin pie spice
1 box yellow cake mix
1 cup chopped pecans
2 sticks butter, melted
Directions:
Directions:
Preheat oven to 350 degrees. Mix first six ingredients and pour into a cake pan that has been sprayed. Sprinkle cake mix over top. Next, top with pecans. Pour melted butter over top and bake for 45-50 minutes.

 

 

 

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