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Cheesecake Brownies Recipe

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This recipe for Cheesecake Brownies is from Food Fixin's from the Waldrop-McKenzie Family's Hearts, Homes & Heritage, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Package Fudge Brownie Mix
6 oz. Cream Cheese (softened)
6 Tablespoons Butter (softened)
½ Cup Sugar
2 Tablespoons Flour
1 Teaspoon Vanilla Extract
2 Eggs (lightly beaten)
16 oz. Chocolate Frosting
Directions:
Directions:
1. Prepare brownie mix batter according to package.
2. Spread 2 cups into greased 9x13 pan. Set aside.
3. In small bowl, beat cream cheese, butter, sugar, flour, and vanilla until smooth.
4. Add eggs. Beat until combined.
5. Spread evenly over brownie mix.
6. Top with remaining brownie batter. Cut through batter with knife to swirl.
7. Bake at 350º 28-32 minutes or until inserted toothpick comes out clean.
8. Cool on wire rack. Spread frosting on top.

 

 

 

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