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"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Cherry Nut Bars Recipe

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This recipe for Cherry Nut Bars is from The Dworak Family Digs, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups flour
2 cups quick cooking oats
1 1/2 cups sugar
1 1/4 cup butter, melted
1/2 cup chopped pecans
1 tsp. baking soda
1 21 oz. cherry pie filling
1 cup mini marshmallows
Directions:
Directions:
Preheat oven to 350 degrees. Combine all ingredients except pie filling and marshmallows in large bowl. Beat at low speed until crumbly. Reserve 1 1/2 cup for topping. Press remaining crumb mixture into ungreased cake pan. Bake 12-15 minutes or until edges are brown. Spoon pie filling over crust. Sprinkle with marshmallows. Sprinkle with reserved crumb mixture. Bake 25-35 minutes. Cool. Cut into bars.

 

 

 

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