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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

German Apple Cake Recipe

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This recipe for German Apple Cake is from The Dworak Family Digs, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 eggs
2 cups sugar
1 cup vegetable oil
1 tsp. vanilla extract
2 cups flour
2 tsp. ground cinnamon
1 tsp. baking soda
1/2 tsp. salt
4 cups tart apples, peeled and chopped
3/4 cup pecans, chopped
Directions:
Directions:
In a large mixing bowl, beat eggs, sugar, oil and vanilla. Combine flour, cinnamon, baking soda and salt, add to egg mixture and mix well. Fold in apples and nuts. Pour into greased cake pan. Bake at 350 degrees for 55-60 minutes or until a toothpick comes out clean. Cool.

 

 

 

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