Click for Cookbook LOGIN
"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Frozen Lemon Dessert Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Frozen Lemon Dessert is from Grandma's Recipes and Reflections, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 eggs
3/4 cup sugar
juice and rind of 1 lemon
1 cup whipping cream
graham cracker, chocolate wafer or chocolate graham cracker crumbs
Directions:
Directions:
Beat eggs with sugar, juice and rind of lemon.
Cook and stir until thick.
Let cool, then whip 1 cup cream and mix together.
Put crumbs of your choice in the bottom of a 9 inch square pan
Pour dessert mixture onto crumbs and top with a few more crumbs.
Freeze until solid or overnight.
Cut into squares.
Personal Notes:
Personal Notes:
This is another dessert I have been making for over 50 years and I never tire of it!
It is so good and yet so easy to make!
Put a dab of whipping cream [with sugar in it] and a maraschino cherry with stem on top if you want to get a little fancy.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

66W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!